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Dark Chocolate Biscotti
RM22.80
Authentic Tuscany Biscotti, handmade twice baked, dry & crunchy, goes well with coffee or tea, wonderful titbits satisfy your tastebud.
- Made with premium Belgium dark chocolate
- Filled with hazelnut
- Best consumed within 2 weeks
- over 2 weeks may bake at 180degree celsius for 3 – 5mins to resume its texture.
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